The Market at the SAIT Culinary Campus

NEW: Introducing a fresh twist on the everyday office cuisine. Order catering for pick up. > See our catering options

This was the last daily menu. Return soon to see what delicious offerings our talented chefs and students are going to come up with next!

June 15, 2018

Breakfast Menu

7am - 10am Made-To-Order Omelets- $6
Breakfast Sandwiches with Daily Features - $6
Gourmet Oatmeal Bar - Small $2 Large $2.75
Featured Frittata Changes Daily Gluten Free - $3.50

Lunch Menu

11am - 1pm Rotisserie - Porchetta w/ Chili Pesto $9, Signature Prime Rib $10.50
Braise - Crispy Pork Belly Chimichurri $9.5, Cod Filet Miso Broth $10.5 Two sides are included.
Saute - Butternut Squash Ravioli w/ Thai Coconut Sauce $8.5, Kong Pao Chicken w/ Chow Mein Noodles $8.5
Boulangerie - Friday Friday Friday! Come and get your weekend goodies! Pastries, breads, cookies and more!
Today's Soups - Clam Chowder, Minestrone

Another delicious recipe from our chefs: Harvest Potato and Fennel Soup. A delicious and memorable soup your guests will remember.

Dinner to Go Menu

10am on - as available Teriyaki Sesame Salmon Dinner For 2 - $14
Seafood Paella Dinner For 2 - $14
Beef Bulgogi Dinner For 2 - $14
Ginger Beef Dinner For 2 - $14
Perogies Dinner for 2 - $14

Want to learn more about our offerings? Take a look at our upcoming cooking classes!

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We are located at 226, 230 - 8 Ave SW, Calgary, AB. Click map for directions and parking information.

To see all SAIT's cooking class locations, click here.