The Market at the SAIT Culinary Campus

NEW: We now serve Spirit Bear Coffee! Come on and try a hot, fresh cup with your favorite indulgence!

January 28, 2020

Breakfast Menu

7am - 10am Smoked Salmon Bagel - $8
Made-To-Order Omelets- $6.5
Breakfast Sandwiches with Daily Features - $6
Gourmet Oatmeal Bar - Small $2 Large $3.
Featured Quiche or Frittata (GF) Changes Daily - $4.50

Lunch Menu

11am - 1pm Rotisserie - Top Sirloin w/Horseradish Aioli $10.5, Teriyaki Flank Steak w/Pickled vegetables $10
Braise - Moroccan Chicken Tajine $10.5, Lamb Kofta w/Crispy Fried Shallots $10.5 Two sides are included.
Saute - Risotto Milanaise w/Pancetta and Peas $9.50, Chorizo Mac and Cheese $9.5
Boulangerie - A selection of Bread $3, Muffins $2.75, Croissants $2.50
Soups - Gumbo, Spiced Butternut Squash - Small $3.25 Large $5.25

Another delicious recipe from our chefs: Harvest Potato and Fennel Soup. A delicious and memorable soup your guests will remember.

Dinner to Go Menu

10am on - as available Linguine Bacon Bolognese Dinner For 2 - $14
Basa Shrimp Pesto Penne Dinner For 2 - $14
Beef Yakitori Dinner For 2 - $14
Perogy Dinner For 2 - $14

Want to learn more about our offerings? Take a look at our upcoming cooking classes!

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We are located at 226, 230 - 8 Ave SW, Calgary, AB. Click map for directions and parking information.

To see all SAIT's cooking class locations, click here.