SAIT Polytechnic's Downtown Culinary Campus
Classes at the Culinary Campus

January 2020

Thursday, January 9

Thailand, 5:30 PM - 8:30 PM


Saturday, January 11

Viennoiserie (Main Campus), 9:00 AM - 2:00 PM


Monday, January 13

Introduction to Cooking, 5:30 PM - 8:30 PM


Tuesday, January 14

Winter Stews, 6:00 PM - 9:00 PM


Tuesday, January 14

Introduction to Baking (Gr. 7-12) - Main Campus, 6:00 PM - 9:00 PM


Tuesday, January 14

Introduction to Cooking (Gr. 7-12) - Main Campus, 6:00 PM - 9:00 PM


Thursday, January 16

Curry, 5:30 PM - 8:30 PM


Friday, January 17

Date Night, 6:00 PM - 9:00 PM


Saturday, January 18

Artisan Bread, 9:00 AM - 2:00 PM


Tuesday, January 21

Knife Skills, 5:30 PM - 7:30 PM


Thursday, January 23

Vietnamese, 5:30 PM - 8:30 PM


Saturday, January 25

Baking Cakes (Main Campus), 10:00 AM - 2:00 PM


Tuesday, January 28

Herbs and Spices (Main Campus), 6:00 PM - 9:00 PM


Thursday, January 30

West Coast, 5:30 PM - 8:30 PM


Friday, January 31

Date Night at The Tastemarket, 6:00 PM - 9:00 PM




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Upcoming Classes

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Where we are

We are located at 226, 230 - 8 Ave SW, Calgary. Click above for directions using Google maps and more information

We are located at 226, 230 - 8 Ave SW, Calgary, AB. Click map for directions and parking information.

To see all SAIT's cooking class locations, click here.


 
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