SAIT Polytechnic's Downtown Culinary Campus
Classes at the Culinary Campus

February 2018

Thursday, February 1

Thailand, 5:30 PM - 8:30 PM


Friday, February 2

Sushi (SAIT Main Campus), 6:00 PM - 9:00 PM


Saturday, February 3

Baking Cakes (SAIT Main Campus), 10:00 AM - 2:00 PM


Saturday, February 3

Assorted Buns (SAIT Main Campus), 9:00 AM - 2:00 PM


Wednesday, February 7

France, 5:30 PM - 8:30 PM


Friday, February 9

Date Night, 6:00 PM - 9:00 PM


Friday, February 9

Date Night (SAIT Main Campus), 6:00 PM - 9:00 PM


Saturday, February 10

Bean to Bar (SAIT Main Campus), 10:00 AM - 3:00 PM


Saturday, February 10

Date Night, 6:00 PM - 9:00 PM


Saturday, February 10

Viennoiserie, 9:00 AM - 2:00 PM


Saturday, February 10

Date Night (SAIT Main Campus), 6:00 PM - 9:00 PM


Tuesday, February 13

Winter Stews, 5:30 PM - 8:30 PM


Wednesday, February 14

Date Night, 6:00 PM - 9:00 PM


Wednesday, February 14

Date Night at The Tastemarket, 6:00 PM - 8:30 PM


Friday, February 16

Date Night at The Tastemarket, 6:00 PM - 8:30 PM


Wednesday, February 21

Vietnamese, 5:30 PM - 8:30 PM


Friday, February 23

Curry (SAIT Main Campus), 6:00 PM - 9:00 PM


Friday, February 23

Date Night (SAIT Main Campus), 6:00 PM - 9:00 PM


Saturday, February 24

Butter Cream Basics (SAIT Main Campus), 10:00 AM - 2:00 PM


Saturday, February 24

Viennoiserie (SAIT Main Campus), 9:00 AM - 2:00 PM


Monday, February 26

Bar Mixology (SAIT Main Campus), 3:45 PM - 10:00 PM


Monday, February 26

Intermediate Cooking, 5:30 PM - 8:30 PM


Wednesday, February 28

Fish Cookery (SAIT Main Campus), 6:00 PM - 9:00 PM




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Where we are

We are located at 226, 230 - 8 Ave SW, Calgary. Click above for directions using Google maps and more information

We are located at 226, 230 - 8 Ave SW, Calgary, AB. Click map for directions and parking information

 
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