SAIT Polytechnic's Downtown Culinary Campus

NEW: Introducing a fresh twist on the everyday office cuisine. Order catering for pick up.    > See our catering options


This was the last daily menu. Return soon to see what delicious offerings our talented chefs and students are going to come up with next!

March 27, 2017

Breakfast Menu

7am - 10am Made-To-Order Omelets- $6
Breakfast Sandwiches with Daily Features - $6
Gourmet Oatmeal Bar - Small $2 Large $2.75
Featured Frittata – Changes Daily – Gluten Free - $3.50

Lunch Menu

11am - 1pm Rotisserie - Jerk Spiced Turkey w/Mango Slaw $9, Signature Prime Rib $10.5
Braise - Smoked Paprika & Herb Chicken $9.5, Moroccan Lamb Stew $9.5 Two sides are included.
Saute - Kung Pao Chicken $8.5, Ginger Beef $8.5
Boulangerie - Start off the work week with your favorite fresh baked pastry, cookies, bread & more!
Today's Soups - Cream Of Mushroom, French Onion
Try our recipe: Double Chocolate Chip Cookies. A must for chocolate and cookie-lovers alike.

Dinner to Go Menu

10am on - as available Gnocchi Bolognese Dinner For 2 - $14
Lemongrass Pork Dinner For 2 - $14
Butter Chicken Dinner For 2 - $14
Beef Korma Dinner For 2 - $14

Want to learn more about our offerings? Take a look at our upcoming cooking classes!

The Market

Keep up with the latest news, events & daily features. Sign up for our Newsletter!

Follow the Culinary Campus on Twitter

Where we are

We are located at 226, 230 - 8 Ave SW, Calgary. Click above for directions using Google maps and more information

We are located at 226, 230 - 8 Ave SW, Calgary, AB. Click map for directions and parking information