SAIT Polytechnic's Downtown Culinary Campus
  • > Seasons Cookbook. Inspired by over fifty years of hospitality and culinary training at SAIT, our new Seasons cookbook shares our passion and expertise for food and entertaining. Seasons combines fresh, seasonal recipes created by SAIT chefs with wine pairings and expert cooking advice. Available January 30 at the Culinary Campus.
  • Cooking Techniques Classes: Start with the basics. Join Chef Dekker for hands-on cooking classes on the skills every cook needs in their repertoir. Courses include: knife skills; soups and stocks; sauces; braising and roasting
  • Rush Hour Series - Join us for a quick, after-work class exploring a fast, wholesome meal for your family.  Skip the grocery store on the way home!

A New Downtown Culinary Experience

If you have a passion for food and drink and an appetite to learn, we're going to be great friends! With the opening of our new downtown cooking school, our team of professional chef instructors and world-class faculty have dished up the most innovative culinary playground in the country – located in the beautiful Venator Building on Stephen Avenue mall in downtown Calgary. 

Whether you're looking to fine-tune your kitchen skills or master completely new ones, we've got a cooking class for you. Grab a friend for a class, plan a memorable team-building cooking event or pop by our Market to experience Calgary's newest culinary playground!

> Take a look at our exciting cooking classes!

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Class Calendar

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Where we are

The Culinary Campus is located at 226, 230 - 8 Ave SW, Calgary, AB.
Click for directions and parking information.